Join us on this episode of the Amadeus podcast, From Founded to Funded, as Manjari Chandran Ramesh speaks with Christian Mouysset, the co-founder and CEO of Tenzo, and Jane O-Riordan, Chair, Non-Executive Director and Board Advisor in the hospitality sector, about the revolutionary use of AI and machine learning for predictive analytics and forecasting in the hospitality industry.

Discover how Tenzo’s platform has helped restaurants like Fat Hippo increase their bottom line by 11%, and how it’s addressing the industry’s biggest challenges, from legislative impacts to inflation and labour shortages. Learn about the importance of data integration, real-time insights, and the evolving tech ecosystem that is helping both SMEs and larger enterprises optimise their operations.

Don’t miss this insightful discussion on the future of hospitality tech!

Watch below or listen on podcast sharing platforms Apple Podcasts and Spotify.